Page 27 - Tropic Magazine Issue 36

TROPIC • L AW

A weekend with Beth Rolton
Tropic gets to know Beth outside of her nine to five.

Favourite way to sign off the Beach, waterfall or pool?
working week? All are great but I’d have to say the
One of my best friends lives across beach is my favourite. I grew up on the
the street from me and we do ‘family Sunshine Coast and trips to the beach
dinner’ on a Friday night which were some of my fondest memories.
involves bringing our families together
for some Thai takeaway, a bottle of Do you have any kitchen essentials?
wine and great company. Sandwich toaster – everything tastes
great in a toasted sandwich!
Night owl or early riser?
Definitely a night owl. What’s your vice?
Reality TV.
What’s for breakfast on the weekend? most weekends. On Sundays I like to
My weekend breakfast is usually What are you listening to? hang out with our cows, switch off and
coffee and an almond croissant from I have been listening to a podcast enjoy the peace and quiet to recharge
my local, the Palms at Aeroglen. called Mondays with Midja. It is all for the week ahead.
about life, love and leadership.
A weekend errand you secretly enjoy? A glass of something you’d
Stopping in at Rusty’s to get fruit and Any Sunday rituals? recommend?
veges for the week. I always end up We are very lucky to have a farm Love a dry rosé – anything from
walking out with another indoor plant. on the Tablelands that we visit Provence, France.

Not all kombucha

is created equal.

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real fruit and naturally brewed probiotics.
Fresh, raw and alive.

Visit us at Rusty’s Markets
@scoobrewkombucha
www.scoobrew.com.au

27 • tropicnow.com.au