Page 37 - Tropic Magazine Issue 20
P. 37

TROPIC  •  COVER STORY





                   FACES OF
                   BAILEY

                   Meet some of the
                   150-strong team bringing
                   Bailey to life, from dining
                   venues to reception and
                   room staff.                                               1



















            1. Tyrone Hunt Executive Chef and Ignacio Perez Chef de Cuisine  2. Mark Sinclair CC’s Bar and Grill Manager  3. Ryan Vallve Area Food and Beverage Manager, Cairns  4. Jaydev Walia Front Office Manager with
                some of his team  5. Rick Bremner  Assistant Engineering Manager  6. Anastasia Sheveleva  Restaurant Manager  7. Centre: Tracey Donaghey Area Human Resources Manager and the HR team





















               Q&A                    What attracted you to your position? I loved the   A place that they want to share with each other
                                      idea of being part of a brand that does things
                                                                            and with their family and friends. Part of this
                                      differently and a team that truly celebrates
                                                                            involves connecting with and promoting the
                                      individuality and new ideas. I’ve worked with   arts, culture and creative community in Cairns
                                      some global names in travel, publishing   and making sure our locals know that they are
                                      and property and while so many of these   welcome to relax, enjoy and indulge at Bailey
                                      brands encourage thinking outside the box,   and at our amazing restaurants and bars.
                                      Crystalbrook Collection takes it to a whole new   What else does your role involve? No two days
                                      level. Add in Bailey’s celebration of art and all   are the same. In between driving the marketing,
                                      the exciting opportunities this brings; the cast   communications and publicity for Bailey and
                                      of characters that make up our team and the   our three incredible dining venues there’s
             Kristina Olsen           chance to come home to beautiful Cairns after   managing all our social networks,
             Marketing and            more than 30 years, and it was a serendipitous   hosting media, an endless stream of writing
                                      opportunity too good to ignore.
                                                                            and editing and liaising with artists, designers
             Communications           What type of customers will you be marketing   and the creative community to plan our arts
             Manager                  to? As a group, we’ve earned a fantastic   program. Plus, I coordinate all the events,
                                      reputation for ourselves so it’s really important
                                                                            promotions, exhibitions and partnerships that
                                      for Cairns that we build on this to attract more   go with all this. I also work closely with the
                                      visitors from interstate and overseas. Closer to   team here and in Sydney to discuss strategies,
                                      home though, our locals are equally important   new ideas and assess campaigns. It’s fast-
                                      to us. We want Bailey to be a place that the   paced and exciting, creative and inspiring and
                                      community is proud of.                I absolutely love it.



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